- 3 eggs
- 1 1/4 cups packed light brown sugar
- 1 cup granulated sugar
- 1/2 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1 12-ounce jar crunchy peanut butter
- 1 stick butter, softened
- 1/2 cup M&M's
- 1/3 cup chocolate chips, butterscotch and white chocolate
- 2 teaspoons baking soda
- 4 1/2 cups quick-cooking oatmeal (not instant)
In a large mixing bowl, combine the eggs sugar, and brown sugar. Next, stir in the salt, vanilla, peanut butter, and butter. Finish by stirring in the M&M's, chips, baking soda, and oatmeal. Drop by tablespoons 2 inches apart onto cookie sheets.
Bake at 350 F for 8 to 10 minutes. Allow cookies to cool for 5 minutes.
No comments:
Post a Comment